Irrigation positively affects the chestnut’s quality: The chemical composition, fruit size and sensory attributes
作者: Margarida MotaTeresa PintoAlice VilelaTiago MarquesAntónio BorgesJoão CaçoJorge Ferreira-CardosoFernando RaimundoJosé Gomes-Laranjo
作者单位: 1University of Trás-os-Montes and Alto Douro, Department of Biology and Environment, Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), 5001 801 Vila Real, Portugal
2University of Trás-os-Montes and Alto Douro, Department of Biology and Environment, CQ-VR, Chemistry Research Centre, 5001 801 Vila Real, Portugal
3Geosil – Empreendimentos Agro-silvícolas, Sortes, Bragança, Portugal
4Hubel Verde, SA.- Engenharia Agronómica, Pechão, 8700-179 Olhão, Portugal
刊名: Scientia Horticulturae, 2018, Vol.238 , pp.177-186
来源数据库: Elsevier Journal
DOI: 10.1016/j.scienta.2018.04.047
关键词: Castanea sativaSoil moistureNutritionChestnut calibreMarket value
原始语种摘要: Abstract(#br)In the northeast of Portugal there is a tendency to introduce irrigation system on the chestnut orchards but the effect of irrigation on the chestnut’s quality has not been studied yet. This study aims to evaluate the effect of irrigation on the ‘Judia’ cultivar chestnuts quality concerning its chemical composition, fruit size and tastiness. Three treatments were applied during 2015 and 2016: the drip system, the micro-sprinkler system and a non-irrigated treatment. In both years the bigger chestnuts and production were always present in irrigated treatments. Significant differences among treatments were found in ashes, starch, soluble sugars, and crude protein contents in 2015, but in 2016 no significant differences were found. Moreover, the non-irrigated chestnuts were the...
全文获取路径: Elsevier  (合作)
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影响因子:1.396 (2012)

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关键词翻译
关键词翻译
  • quality 品质
  • chemical 化学的
  • positively 断然
  • chestnut 
  • value 
  • sprinkler 犬汽车
  • studied 学习
  • calibre 口径
  • treatment 处理
  • sativa 漂白亚麻纤维卷