Determining relationships among yield and some yield components using path coefficient analysis in chickpea ( Cicer arietinum L.)
作者: Mustafa GülerM. Sait AdakHakan Ulukan
作者单位: 1Department of Field Crops, Faculty of Agriculture, Ankara University, Ankara, Turkey
刊名: European Journal of Agronomy, 2001, Vol.14 (2), pp.161-166
来源数据库: Elsevier Journal
DOI: 10.1016/S1161-0301(00)00086-1
关键词: ChickpeaCicer arietinum L.Path coefficientCorrelation coefficientGrain yieldYield components
原始语种摘要: Abstract(#br)Chickpea is an important source of protein and has a major role at human nutrition and it is essential to know the relationships between yield and its components in chickpea breeding programs. In this study, five chickpea lines provided from the chickpea breeding program of Field Crops Department, Faculty of Agriculture, Ankara University were used. In the examined characteristics, positive and significant relationships were found statistically between the number of seeds pod −1 and the number of pods plant −1 , between the number of seeds plant −1 and the number of pods plant −1 and the number of seeds pod −1 , between seed yield plant −1 and the number of pods plant −1 , the number of seeds pod −1 , the number of seeds plant −1 ; between the number of seeds pod −1 and seed...
全文获取路径: Elsevier  (合作)
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影响因子:2.8 (2012)

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关键词翻译
关键词翻译
  • chickpea 鹰嘴豆属
  • yield 成品率
  • components 零部件
  • coefficient 系数
  • plant 植物
  • determining 决定的
  • among 在当中
  • breeding 育种
  • number 号码
  • Grain 谷物