Are dietary supplements containing plant-derived ingredients safe microbiologically?
作者: Jolanta DlugaszewskaMagdalena RatajczakDorota KamińskaMarzena Gajecka
作者单位: 1Department of Genetics and Pharmaceutical Microbiology, Poznan University of Medical Sciences, Swiecickiego 4, 60-781 Poznan, Poland
2Institute of Human Genetics Polish Academy of Sciences, Strzeszyńska 32, 60-479 Poznan, Poland
刊名: Saudi Pharmaceutical Journal, 2018
来源数据库: Elsevier Journal
DOI: 10.1016/j.jsps.2018.11.005
关键词: Dietary supplementsMicrobiological contaminationRaw materials
英文摘要: Abstract(#br)Dietary supplements, particularly those containing ingredients of natural origin, may contain microbiological contaminants, both bacterial and fungal.(#br)The present study evaluated the microbiological purity of selected dietary supplements containing plant-based ingredients before their release to the market, as well as raw materials of plant origin which are used in the production of such supplements. A total of 122 samples of supplements and 30 materials of plant origin were studied, with 92.1% exhibiting different degrees of bacterial contamination. Eight samples (5.3%) were contaminated by aerobic bacteria in amounts exceeding 10 5 CFU/g. Five (3.3%) of the studied supplements were found to contain bacteria from the family Enterobacteriaceae at a level exceeding 10 3...
全文获取路径: Elsevier  (合作)
影响因子:0.954 (2012)

  • dietary 饮食的
  • contamination 混合
  • derived 导生的
  • containing 包含的
  • materials 工业三废
  • plant 植物