Traditional knowledge on the use of local food crops by Togutil Ethnic in Halmahera Island, Indonesia
作者: M. NASIR TAMALENE
刊名: Asian Journal of Agriculture, 2017, Vol.1 (2), pp.66-72
来源数据库: Smujo International
DOI: 10.13057/asianjagric/g010203
原始语种摘要: Tamalene MN. 2017. Traditional knowledge on the use of local food crops by Togutil Ethnic in Halmahera Island, Indonesia. Asian J Agric 1: 66-72. Food crop is an important component in the life system of Togutil ethnic group in Halmahera Island. The main characteristic of the ethnic is their nomadic life despite the existence of some sedentary groups. Generally, the ethnic consumes wild food plants growing in their natural ecosystem. This paper presents selected result of food crop studies conducted in Halmahera Island Indonesia. The botanical supply of food crops of the ethnic has high usefulness in their social and cultural activities. Data was collected through in-depth interview method to key informants chosen based on purposive sampling. Plant species was identified in the Laboratory...
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关键词翻译
关键词翻译
  • crops 
  • Indonesia 印度尼西亚
  • growing 饲育
  • cultivated 栽培的
  • knowledge 知识
  • ethnic 种族
  • conducted 有陪同的
  • cultural 文化的
  • collected 收帐
  • ecosystem 生态系