Microwave Drying Machine for Sea Bass Leathers
作者: Tantiviwat SugchaiSudram ArkomChanthong ApirunKerdthongmee Priwan
论文集英文名称: Proceedings of the 2016 International Conference on Advanced Materials Science and Environmental Engineering
会议英文名称: >Proceedings of the 2016 International Conference on Advanced Materials Science and Environmental Engineering, 2016
来源数据库: Atlantis Press
DOI: 10.2991/amsee-16.2016.26
原始语种摘要: Microwave drying is a dehydration process that is often used to preserve a food or material. In this study, sea bass leathers were dried by microwave technique. In order to improve the productivity, the microwave energy was applied to decrease the drying time. The sea bass leathers were dried to the desired final moisture content, whereby 70-80 oC hot air for baking are generated by the heating process from magnetrons and three levels, power microwave consists of approximately 60 %, 50 %, 30 % and drying time are 15-30 minutes based on power ON per unit of total magnetron respectively. The relation between the final applied parameters of microwave power, number of magnetron and the temperature is presented as well. This method can be applied in dehydration with microwave techniques.
全文获取路径: Atlantis出版社  (合作)
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关键词翻译
关键词翻译
  • microwave 微波
  • magnetron 磁控管
  • parameters 参数
  • drying 干燥
  • preserve 保存
  • whereby 借此
  • study 学习
  • heating 加热
  • between 在中间
  • process 过程