Enhancement of growth and antibiotic titre in Cephalosporium acremonium induced by sesame oil
作者: S. PaulR. L. BezbaruahR. S. PrakashamM. K. RoyA. C. Ghosh
作者单位: 1Regional Research Laboratory Jorhat, Biochemistry Division
刊名: Folia Microbiologica, 1997, Vol.42 (3), pp.211-213
来源数据库: Springer Journal
DOI: 10.1007/BF02818980
英文摘要: Abstract(#br)The role of sesame oil as part of the carbon source on growth and cephalosporin C production by Cephalosporium acremonium was studied in shake-flask fermentation. The growth and antibiotic production were maximum on the fifth and sixth day, respectively, irrespective of the presence of sesame oil. Sesame oil enhanced cephalosporin C production by 54%. Analysis of fatty acid profile indicated that C 18∶1 , C 18∶2 and C 18∶3 are the major fatty acids in C. acremonium . The percentage of C 18∶2 was higher in the culture grown with sesame oil.
全文获取路径: Springer  (合作)
影响因子:0.791 (2012)

  • antibiotic 抗生素
  • titre 滴定度
  • growth 生长
  • induced 感应的
  • sesame 芝麻