Hospital staffs’ perceptions of an electronic program to engage patients in nutrition care at the bedside: a qualitative study
作者: Shelley RobertsAndrea MarshallWendy Chaboyer
作者单位: 1Griffith University
刊名: BMC Medical Informatics and Decision Making, 2017, Vol.17 (1)
来源数据库: Springer Nature Journal
DOI: 10.1186/s12911-017-0495-4
关键词: Beside technologyHealth information technologyHospital staffNutrition carePatient-centred carePatient participation
原始语种摘要: Advancements in technology are enabling patients to participate in their health care through self-monitoring and self-management of diet, exercise and chronic disease. Technologies allowing patients to participate in hospital care are still emerging but show promise. Our team is developing a program by which hospitalised patients can participate in their nutrition care. This study explores hospital staffs’ perceptions of using this technology to engage patients in their care.
全文获取路径: Springer Nature  (合作)
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影响因子:1.603 (2012)

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关键词翻译
关键词翻译
  • electronic 电子的
  • qualitative 质的
  • engage 从事
  • their 他们的
  • participate 参加
  • technology 工艺
  • information 报告
  • promise 允诺
  • program 程序
  • nutrition 营养