Synthesis and characterization of water-soluble carbon nanotubes from mustard soot
作者: Prashant DubeyDevarajan MuthukumaranSubhashis DashRupa MukhopadhyaySabyasachi Sarkar
作者单位: 1Department of Chemistry, Indian Institute of Technology
刊名: Pramana, 2005, Vol.65 (4), pp.681-697
来源数据库: Springer Nature Journal
DOI: 10.1007/BF03010456
关键词: Water-soluble carbon nanotubesmustard sootfunctionalization with hydrophilic groupsmultipodal junctionsgel electrophoresismolecular weight of wsCNT
原始语种摘要: Abstract(#br)Carbon nanotubes (CNT) has been synthesized by pyrolysing mustard oil using an oil lamp. It was made water-soluble (wsCNT) through oxidative treatment by dilute nitric acid and was characterized by SEM, AFM, XRD, Raman and FTIR spectroscopy. The synthesized wsCNT showed the presence of several junctions and defects in it. The presence of curved graphene structure (sp 2 ) with frequent sp 3 hybridized carbon is found to be responsible for the observed defects. These defects along with the presence of di- and tri-podal junctions showed interesting magnetic properties of carbon radicals formed by spin frustration. This trapped carbon radical showed ESR signal in aqueous solution and was very stable even under drastic treatment by strong oxidizing or reducing agents. Oxidative...
全文获取路径: Springer Nature  (合作)
影响因子:0.562 (2012)

  • mustard 芥末
  • soluble 可溶的
  • carbon 
  • water