Physicochemical Quality Indicators of Akmay Safflower Oil Cultivated in the Dry Steppe Zone of Northern Kazakhstan
作者: Kazhymurat Mayrambekovich MussynovBauyrzhan Kenzhebaevich ArinovYerlan Amanzholovich UtelbayevBerik Bekturevich Bazarbayev
作者单位: 1S. Seifullin Kazakh Agrotechnical University, Pobeda Avenue, 62, Astana, 010000, Kazakhstan
刊名: Journal of Ecological Engineering, 2019, Vol.20 (9)
来源数据库: Polish Society of Ecological Engineering (Branch in Lublin)
关键词: Acid numberFatty acid compositionIodine numberPeroxide numberSafflower oil yield
原始语种摘要: The article presents the results of the 2014-2015 studies on seed yield and the physicochemical and fatty acid composition of Akmay grade safflower oil cultivated at the experimental plot of LLC "Farmer 2002", Astrakhan district, Akmola region, Kazakhstan. The peroxide and acid number was determined with the titrimetric method with visual indication, and the iodine number was calculated as well. The fatty acid composition of oil was studied using the gas chromatography method. Up to 12 fatty acids were detected in the composition of total lipids. The highest content of fatty acids in the composition of safflower seed oil triglycerides was observed in unsaturated linoleic acid (82.7%). During the years of research, the weather conditions greatly influenced the seed yield and the...
全文获取路径: 波兰生态工程协会 (卢布林分会) 
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关键词翻译
关键词翻译
  • number 号码
  • titrimetric 滴定分析的
  • fatty 脂肪的
  • total 总和
  • years 年代
  • indication 指示
  • quality 品质
  • safflower 红花
  • Astrakhan 俄国羔皮
  • composition 构图